THE Country Cottage

 Hotel & Restaurant

Suttons Courtyard, Easthorpe Street
Ruddington, Nottingham. NG11 6LA
Tel : 0115 984 6882  Fax : 0115 921 4721
e-mail :
cottagehotel@ntlworld.com

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Weddings

Wedding Ceremonies

Your Wedding Reception

Arrival Drinks

Canapés

Starters, Main Courses, Desserts

Children's Menu

Vegetarian

Terms & Conditions

 

Chef's Menus

Dressed Buffet

Evening Finger Buffet

Evening Fork Buffet

Evening BBQ

 

Chef's Dressed Buffet Menu   £36.95


Starters

- Chef’s Homemade Soup of your choice served with crispy croutons

 

- Chicken Caesar Salad topped with Crispy Pancetta, Anchovy’s and shaved Parmesan

- Pineapple & Melon Medley drizzled with Fruit Coulis & Berry Sorbet

 

 

Main Courses

 

- Dressed Poached Scottish Salmon Garnished with Fruits of the Sea

 

- Wholegrain Mustard & Thyme Roast Rump of Beef

 

- Roast Crown of Turkey Served with Sage & Onion Stuffing & Cranberry Sauce

 

- A selection of homemade quiche

 

   All can be served hot or cold

 

 

 
- A Selection of Pickles & Coleslaw  
- Seasonal Salads  
- Jacket Potatoes or Minted New Potatoes  
- Freshly Baked Bread  

 


A Selection of Chef’s Homemade Desserts

 




 

The Country Cottage Hotel DVD    |    Enquire about a reservation

An invitation to our glittering Charity Ball in Aid of Maggies Nottingham
 

20th November BOOK NOW

Our Chosen Charity for the next 12 months is Maggie’s Cancer Caring Centre Nottingham, we will be fund raising with various events throughout 2010 and 2011.

 

New to Friday Evenings - 'East meets West'

East

Sample the delights of Thailand with traditional Thai dishes created for you by our very own Thai Chef Lec.

Authentic Thai starter and main course only £10.00 per person

West

Bringing you the very best of British cuisine our Head Chef Stephen creates the traditional British carvery. Roast joints with all the trimmings, daily specials and the very best of seasonal vegetables.

Carvery main course and a choice of a hot or cold dessert only £10.00 per person

... more special events

 

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